Mexican "Firing Squad" Special
mezcal, reposado tequila, grenadine, masa ginger syrup, lime, ancho reyes, angostura bitters, sage
Tamarindo Margarita
reposado tequila, chile, tamarindo, lime, agave
Passionfruit Margarita
tequila, chinola passionfruit, pineapple, lime, hot honey, guajillo salt blend
Hibiscus Mojito
rum infused with hibiscus lime, simple syrup, mint leaves
Pepino Martini
cucumber vodka, aguachile, cucumber, lemon, mint, simple syrup
DF Cosmopolitan
gin, cranberry, dry curacao, lime, demerara syrup
Guacamole
heirloom corn tortilla chips
Huitlacoche & Oyster Mushroom Quesadilla
salsa verde cruda
Nachos
chihuahua and cotija cheeses, pico de gallo, crema, pickled red onion, jalapeno Add Chicken Tinga or Beef Barbacoa
Fish Baja
crispy corn masa-dusted cod, cabbage escabeche, jalapeno tartar
Tinga de Pollo
adobo marinated chicken, salsa verde cruda, cilantro
Nopales & Wild Mushroom
avocado-tomatillo salsa
Beef Birria
braised beef, consume, queso chihuahua
Pork Carnitas
braised pork, corn tortillas, pickled red onion, chili de arbol
Enchiladas Divorciadas
chicken tinga, corn tortillas, salsa verde cosida, salsa ranchera, crema
Tablones
negro modelo-braised beef short rib, pico de gallo, lime
If you’re browsing the Masa & Agave Cantina Menu, get ready for a lineup that feels equal parts comfort and celebration. Tucked into downtown Minneapolis, this spot knows how to turn bold Mexican flavors into something you’ll keep thinking about long after the table’s cleared. From the first glance, the menu leans into vibrant tacos piled high with slow-cooked meats, sizzling fajitas that arrive with that unmistakable aroma, and house-made salsas that add just the right kick.
At Masa & Agave Cantina, the starters set the tone-think warm chips with creamy queso, street corn with a smoky twist, and shareable plates that make it hard not to order “just one more.” Then there are the margaritas, crafted to balance sweet, citrus, and tequila in a way that pairs effortlessly with everything on the table. Whether you’re in the mood for something hearty and traditional or light with a modern edge, there’s always another flavor combination waiting to catch your eye.